
Hello.
I am the PR person for Kushitaro No. 6.
Finally, the long-awaited cherry blossom viewing season has arrived.
How are all of you doing?
We would like to introduce our recommended courses for spring banquets.
You can taste maki skewers made from fresh vegetables, etc!
Spring banquet decorated with exquisite maki skewers! ◆Spring Banquet
~The course is a great deal....
If you are having a spring party, let's toast with our special "Kushitaro Course"!
This course features "maki kushi" (skewers of pork belly wrapped with fresh vegetables) as the main dish.
From the classic maki skewers such as asparagus rolls and shiso rolls to seasonal recommended skewers and oddballs such as thick fried rolls, we offer a wide variety of skewers,
A variety of maki skewers are available.
Each skewer is carefully skewered and grilled to perfection every day.
A generous 12-course menu includes a la carte dishes such as the popular grilled fermented soybeans,
The menu is available in two prices: 2,980 yen (including tax) for a meal only, and 4,800 yen (including tax) for two hours of drinks.
Please choose according to your taste and occasion.
Spring banquet is decided at our restaurant!
~Recommended for chopstick rest! ~Supplemented with
In addition to our skewer menu, we also offer a number of a la carte dishes that we highly recommend.
It can be enjoyed not only as an individual dish, but also as a small addition to a course menu,
How about it?
The "Meat and potato buns" have an addictive texture, and the "Torikawa ponzu (chicken skin and vinegar)" is a refreshing staple,
Delicious with the stimulation of black vinegar [Spicy! Gurukuru Kurozu Vermicelli], etc,
A diverse lineup is available.
Please make your banquet more fulfilling with an additional dish.
How was it?
We have prepared a special course for spring banquets!
A toast in a casual atmosphere.
We look forward to receiving your reservations.
Price as of 3/27/202
The images are for illustrative purposes only.